THE organisers of Eat:Burnham-on-Sea are hosting a cookery masterclass to give residents tips on how to cook with vegetables.
Festival organisers, Beverley and Sarah Milner-Simonds have teamed up with Riverford Organic Farmers to put on a two hour, hands on cookery class which will teach budding cooks basic skills and help them create a vegetable feast.
Patrick Blanford from Riverford, said: "Together we’ll turn a brimming box of veg, fresh from our farm, into an inspirational organic feast.
"You’ll get stuck in, learning lots of essential skills – such as the best way to slice greens and segment citrus, and how to make sure your onions never catch in the pan.
"We hope you’ll leave inspired to cook with a veg box at home."
After the class has finished, participants will get to sit down and enjoy their meal over a glass of organic beer or wine and have the chance to ask questions.
The class is being held at Burnham-on-Sea community centre at 6pm on May 23.
Tickets cost £25 and you must be 18 or over to attend.
For more information or to buy tickets click here
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